How are we doing?
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Meet our dining staff!
Tony McGuirt
Interim AVP for Auxiliary Services [email protected]
David McMillan
Residential District Manager [email protected]
Adam Miller
Director of Operations [email protected]
Margaret Dickert
Director of Catering [email protected]
Brandon Hobbs
Culinary Director [email protected]
Derek Morgan
General Manager | [email protected]
Gus Sanchez Salazar
Executive Chef [email protected]