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Furman research helps farm-to-table movement be more sustainable
Consumers generally know about the “farm-to-table” movement, but do they know about regenerative and permaculture farming the restaurants are often practicing, and are they willing to pay a little more for them? Furman faculty and...
Continue Reading5 cool measurement tools for quantifying regenerative agriculture
How are bird populations and sustainable agriculture related? Furman University's John Quinn, a biology professor, is working with General Mills to categorize and identify individual birds in thousands of hours of recordings captured by field...
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